At El Tall we believe in local produce, service and quality, always keeping the traditional flavour alive. We specialise in hams and shoulders from the best areas of the Iberian Peninsula, as well as a carefully curated selection of cured meats and delicatessen products such as wines, foies and premium conserves.

With over 35 years of experience in the sector, we are part of Gastronòmic Grup, a young and entrepreneurial group with a solid track record in catering and the distribution of select products. We work with benchmark brands such as Joselito, Sánchez Romero Carvajal and Arturo Sánchez, and we have our own exclusive brands including Jamones El Tall, Andares del Sur, Marea Baixa, Kulmado, Graner, Roent and Fockviu.